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ATCC 8391 肠沙门氏菌肠亚种汤卜逊血清型
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基本信息
平台编号：bio-103796
规格：freeze-dried
拉丁属名：Salmonella enterica subsp. enterica serovar Thompson
Salmonella enterica subsp. enterica (ex Kauffmann and Edwards) Le Minor and Popoff serovar Thompson 拉丁名
中文名：肠沙门氏菌肠亚种汤卜逊血清型
(ATCC® 8391™) 统一编号
Deposited As Salmonella sp.
Strain Designations 2988
Application 用途 Emerging infectious disease research
Enteric Research
Biosafety Level 生物安全等级 2
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Antigenic Properties 6,7:k:1,5
Product Format 提供形式 freeze-dried
Storage Conditions 保藏条件
Frozen: -80°C or colder
Freeze-Dried: 2°C to 8°C
Live Culture: See Propagation Section
Preceptrol® no
Type Strain 模式菌种 no
Antigenic Properties 6,7:k:1,5
Comments 注释 Phase 2
Medium 培养基 ATCC® Medium 3: Nutrient agar or nutrient broth
Growth Conditions 生长条件
Temperature 培养温度: 37°C
Atmosphere 需氧情况: Aerobic
Name of Depositor 寄存者 PR Edwards
Chain of Custody 来源国家 ATCC <-- PR Edwards <-- Int. Salmonella Center
References 参考文献 Judicial Commission of the Internat. The type species of the genus Salmonella Lignieres 1900 is Salmonella enterica (ex Kauffmann and Edwards 1952) Le Minor and Popoff 1987, with the type strain LT2T, and conservation of the epithet enterica in Salmonella enterica over all earlier epithets that may be applied to this species. Opinion 80. Int J Syst Evol Microbiol 55: 519-520, 2005. PubMed: 15653929
Tindall BJ, et al. Nomenclature and taxonomy of the genus Salmonella. Int J Syst Evol Microbiol 55: 521-524, 2005. PubMed: 15653930
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